The Territory

Our olive Grove is situated in the sunny hills of Assisi and Collepino di Spello, where we produce very high quality extra-virgin olive oil, cultivar Moraiolo, with the help of the wonderful properties of this excellent land.

We still pick the olives the way it was done many years ago, by hand, without damaging the plants and the drupes, just when the fruit is perfectly ripe, during the months of October and November.

We deliver the olives to our mill within 24 hours, where they are immediately cold pressed to enhance the healthy organoleptic qualities of this olive oil with its emerald gold colour and typical spicy flavour.

We store our precious oil in the best possible way, in stainless steel containers, and we bottle it only when our client has told us how he would like it to be shipped.